World Cheese Company was founded in the famed "butter and egg district of New York's lower East Side" in the winter of 1937.  At first it supplied the small segment of kosher consumers living in the New York Metropolitan area at the time, with a limited variety of kosher cheeses.

Today, already a fourth generation family business, World Cheese Company has grown into the largest manufacturer of kosher cheese in the United States. World Cheese Company has an extensive line and great variety of cheese with sales throughout the globe.